Shut the doors and verify the door seals
Check that the doors or doors seal well. The loose seals allow cool air to leak out, which is a waste of energy and forces your freezer to be more active than required for cooling. Be sure that your seals are free of any residue from meals. Clean the seals every two years using the toothbrush and baking soda. Test the seals' tightness of your doors. You can place a piece of paper or an amount of money that is half-folded out, and then close the door to your freezer. If it falls out quickly, then you should have your entries checked by an expert.
Maintain the coils and cleaner fan in good order
Clean the coils at least every two months or more often than twice every year to eliminate any dust and dirt that might have built up. The dust can increase the use of power and cause the freezer to work more frequently, reducing the freezer's life span. Refer to your manual for additional information about the cleaning process.
Detach the drip pan of any deposits and empty the drain hole
Each month, as cleaning your freezer is necessary; you should remove the food particles and meal residues that could be entangled within the drain holes. Also, wash all drains.
Make sure you set the correct temperature.
The ideal temperature to maximize effectiveness is between 36deg and 40degF. The internal environment should remain constant, ensuring the best quality food preservation. The food will be fresher longer. The fridge should be set to the same temperature, -0° F.
Fill it up
The filling of the freezer can help the system cool faster and run more efficiently. The freezer needs thermal mass to maintain low temperatures to function at its best. When you're not able to store lots of items, keep just a couple of water bottles. It's not a good idea to overload it, but to ensure that it's well-stocked. When you stock up, take care not to interfere with any controls.
Food for cover
Place food items in containers with well-fitting tops, or wrap the meal with foil or plastic. This can help reduce the water in the system.
First, cool it down.
Be sure that the food is fantastic before placing it in the freezer. When you put hot food in the freezer can raise the temperature inside, which will cause the system to work harder to keep the temperature stable.
Placement of the freezer
It is best not to be kept in a hot place in the kitchen. It's not suggested to put it in an area in direct sunlight or right next to an oven, stove, or microwave oven. There must be a certain distance between your freezer wall and floor, allowing the heat to be dispersed properly, thus making sure that it is not overheated. It is also necessary to guarantee that the freezer is situated on an even surface. If it's not placed in a level place, the door might not be sealed sufficiently, compromising the operation and operation of your freezer.
Cleaning your freezer thoroughly at least once a year can be a massive help in ensuring that your refrigerator price in Bangladesh runs longer and more efficiently.
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